1 ¼ cup Peach Nectar
¾ cup Plain Yogurt
1 teaspoon minced fresh Ginger
3 cups Frozen Peaches or 3 cups Fresh Peaches, pitted and chopped
1 tablespoon finely ground Flaxseeds
1 ½ teaspoons Maple Syrup
½ teaspoon Vanilla Extract
½ teaspoon Freshly Squeezed lime juice
- Combine the peach nectar, yogurt, ginger and half of the peaches in a blender and process until smooth.
- Add the remaining peaches, the flaxseed, maple syrup, vanilla, and lime juice and blend until smooth and creamy.
- Serve immediately.